Our menus change everyday to be able to serve our patrons the freshest ingredients possible. We rotate our palatable dishes from regional ethnic flavors of selected Japanese, Thai, Korean, Vietnamese and Philippine Cuisine. The menus you saw last Monday may be different on our menus this Monday this because of the scarcity and unavailability of many fresh Asian ingredients in North Country. We travel to Syracuse and Montreal to get the fresh ingredients we need to assure our customers that we have the freshes food to serve you. We need your patience and understanding. We are Happy To Serve You!